Welcome to the fish restaurant Lofoten
Overlooking the harbor, almost at the end of Aker Brygge, lies the fish restaurant Lofoten.
Dark lobsters swim in an aquarium immediately inside the entrance, and heavenly scents of fish and shellfish waft out into the dining-room from the surprisingly small kitchen a few steps in.
At Lofoten fish restaurant , the menu is based on delicacies from the sea. The widely acclaimed food has a Continental as well as a local profile.
Fish and shellfish are ingredients to be treated with honour and respect. That is why we have chosen to follow the seasons and to harvest when quality is at its best.
Preparation and accompaniments will vary, but our clear philosophy is that the result should stimulate all the senses, as well as satisfying the stomach.
||Mon. - Sat.: 11.00 – 23.00
Sunday 12.00 – 22.00
||See website for menu
||At Lofoten Fish Restaurant it is quality, service and expertise which matter.
||Oslo city centre